MECC Held a Press Conference to Reveal the MECC 10th Gala Dinner

MECC held a Press Conference to reveal the MECC 10th Gala Dinner, and the 10th “MECC EuroExcellence Awards” at Grand Lisboa Palace Resort Macau yesterday (12th April) afternoon.

The press conference was led by Mr. Rui Pedro Cunha , Mr. Filipe Santos , and Mr. Christian Buggelsheim, who are the President of the Board of Directors of MECC, President of the 10th “MECC EuroExcellence Awards” Organising Committee, and the President of the MECC’s 10th Gala Dinner Organising Committee, respectively.

Mr. Cunha stated that: “The MECC Gala Dinner is an annual event, and every year we choose a theme for the Gala Dinner, to showcase a country or a region in Europe. This provides an opportunity for our guests to experience the gastronomy, culture and entertainment of that part of Europe, while networking with their government and business peers. 

Mr. Santos, mentions that the highlight of the event will be the presentation of the prestigious 10th “MECC EuroExcellence Awards”, recognising exceptional individuals and organisations in the areas of Luxury, Food and Beverage, Blue and Green Innovation, and GBA Sino-Europe Cooperation. Moreover, he emphasised the rigorous judging process, involves industry experts from various sectors, to ensure fairness and transparency.

We look forward to welcoming you on 10th of May at The Grand Pavilion.